If you guys ever saw my previous post , this one is an updated 😸 Any menu else? 🤔 I already tried Ayran, Kusbasi Pide, Iskender, Tirit, Raki, Etil ekmek, Lantil soup, Tandır Çorbası, Saç Arasi, Höşmerim, Beef test, Kokoreç, Çiğ köfte, Baklava, Adana kebab, Liver Shish, Sütlaç, Kaymaklı, Karnıyarık, Lahmacun , Menemen , Simit , Islak hamburger , Kumpir , San Sebastian cheesecake , Gummy Turkish coffee(Damla) , Turkish delight , Beef Sac Kavuma , Lamb Tandır , Eggplant kebab , Kumru , Mihlama(Kuymak) , Tantuni , Beyti , Karnıyarık

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Posted by Effective-Profit4282

36 Comments

  1. triple7freak1 on

    You tried more Turkish food than me and i‘m Turkish😭😭😭

    I wanna say Sarma or Dolma but i guess you already tried and just forgot to write down lol

  2. Try baklava, katmer and künefe. (At very good places. If you have time try it in cities like Gaziantep, Diyarbakır, Mardin…)

  3. At the top of my head you can try irmik tatlısı, batırık, cacık and kısır. The first one is a common desert but you need to find a restourant that makes it fresh, batırık is a region specific cold snack/meal, cacık is like a side dish/cold soup, and kısır is sort of like a refreshing wheat salad.

    San Sebastian as its name suggests is also Spanish.

  4. You might like to try “Bursa tahanlısı” at Bursa. It is a traditional bakery product from Bursa. It is common to have breakfast with tahanlı at abdal simit fırını.

  5. That is a pretty good list you’ve eaten your way through. I’ll suggest some dishes and good places to have them in european side of istanbul

    İçli köfte – Tatbak, also great lahmacun

    Etli yaprak sarma – sade beş denizler, anything here will be great

    Beğendi and tas kebabı – Hünkar

    Edirne style tava ciğer – Naci Usta in beşiktaş

    Beyran – Lezzeti şark near egyptian bazaar

    Armenian Mezes – Kelebek Köfte in kurtuluş (mezme is the better option but I think they only do online)

    Greek Mezes – Eleos, taksim or yeşilköy

    For dessert you could try burma kadayıf – Burmalım in beşiktaş

  6. I recomment İzmir Bomba, it’s a dessert which is just cookie shaped dough filled with liquid-solid chocolate. If you eat more than one i can’t guarantee not getting diabetes though if they’re big

  7. It is muhlama. Not mıhlama. Also mUhlama is not a kuymak. And it is not mıhlama. Kuymak and MUHLAMA has differences. And it is not mıhlama. Its name is mUhlama.

    Uy. Haçan. Da.

    And as a reminder. It is MUHLAMA.

    Ok. I am good now.

  8. People will say try this try that but everyone knows there is nothimg better than a good iskender

  9. I see a lot of soups are missing in your list. Try soups. My favorite is “Tarhana Çorbası” definitely try it. I can drink 4-5 bowls in one run 🤠

  10. Try hünkar beğendi, saray bohçası, cağ kebabı. also visit a meyhane and try different mezes (cold starters). There are a lot of delicious mezes in a good meyhane. My favorites are pastırmalı humus, girit ezmesi, fava, lakerda, paçanga böreği, deniz börülcesi, haydari, şakşuka.

  11. Humus, but you definitely need to eat it in Tarsus. If you don’t have the opportunity, at least eat it somewhere that serves it hot. I especially recommend you to choose one with pastrami.

    If you want to try something different as a dessert, I also recommend you to try the Mamul, especially the ones with dates are very good.

  12. Piti (bozbaş), hengel, kete, cağ kebap, haşıl, all of them are Eastern Turkey foods.

  13. If you ever go to Hatay, you should find the restaurant called Pehlivan and order a zurna. I warn you it’s big. It is a type of tavuk döner (google translates it to chicken wrap)

  14. 007michaelbong on

    San Sebastian is not Turkish 🤣. Seems like you have tried a lot but I can recommend you theese ones;

    Hünkar Beğendi
    Künefe
    Cağ Kebab

    You will not be disappointed for sure 👍

  15. AttorneyEconomy5544 on

    You should try these three in a same time.
    Kıymalı patlıcan musakka (eggplant musakka with minced meat)
    Pilav (rice)
    Kuru cacık (cucumber wih yogurt and salt, without water)

    Try these and dont forget to eat raw onion with them. Yummy.